Inspection Report

Florida DBPR Inspection Report
Extended

HOMEWOOD SUITES BY HILTON

11428 MARBELLA PALMS CT · ORLANDO · Orange County · FL 32836

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Inspection Summary

Inspection dateSeptember 15, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Extension given, pending
Resultfollow_up_required
Inspection number3725721
Visit number2
Inspection Visit ID13910821
DBPR license5812389

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate0 Basic0 Critical0 Non-Critical2 Total
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All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 1

#1High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Checked temperature of peach yogurt 60F, milk 64F, cream cheese 62F, liquid eggs 60F stored inside walk in cooler per employee checked temperature at 6:20am less than 4 hours, recommend to quick chill all food products stored inside walk in cooler. Removed all food products stored inside walk in freezer until walk in cooler repaired. General Manager notify refrigeration company will check walk in cooler. **Corrective Action Taken** **Warning** – From follow-up inspection 2026-09-15: Checked temperature of butter packs 73F stored inside walk in cooler.(Issue stop sale notice) All other products stored inside walk in freezer Checked temperatures of cream cheese 38F **Time Extended**

Corrective Action TakenWarningStop Sale

Intermediate 1

#2Intermediate27-16-4

Intermediate – – From initial inspection : Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed hand wash sink shut off due to handle broken. Engineering notify at time of inspection. **Corrective Action Taken** **Warning** – From follow-up inspection 2026-09-15: Checked hand wash sink not provided with hot water must be at least 85 degrees maintenance repaired leaking pipe underneath the hand wash sink at time of callback inspection. Handles must be replaced on the hand wash sink. **Time Extended**

Corrective Action TakenWarning

Inspector observations synchronized from DBPR on September 17, 2026 4:41 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 27 · Safe water source and hot/cold water under pressure
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.