MANAGUITA RESTAURANT
11373 SW 211 ST #12,13,14 · MIAMI · Dade County · FL 33189
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
Intermediate 4
27-06-4Intermediate – – From initial inspection : Intermediate – No hot running water at three-compartment sink. Observed water did reach 80F after the water was running for about 5 minutes. **Warning** – From follow-up inspection 2026-09-15: No hot running water at three-compartment sink. Observed water did reach 80F after the water was running for about 5 minutes. Operator provided the invoice of the part that was ordered. **Time Extended**
51-16-7Intermediate – – From initial inspection : Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed mop and 3 compartment sink were removed. They are replacing the grease trap and the back area is under construction. **Warning** – From follow-up inspection 2026-09-15: No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed mop and 3 compartment sink were removed. They are replacing the grease trap and the back area is under construction. **Time Extended**
53B-14-5Intermediate – – From initial inspection : Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed food handler for Any Rodriguez expired on 08/25/25. **Warning** – From follow-up inspection 2026-09-15: Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed food handler for Any Rodriguez expired on 08/25/25. **Time Extended**
27-16-4Intermediate – – From initial inspection : Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed water did reach 80F after the water was running for about 5 minutes. **Warning** – From follow-up inspection 2026-09-15: Observed water did reach 80F after the water was running for about 5 minutes. Operator provided the invoice of the part that was ordered. **Time Extended**
Basic 10
36-37-5Basic – – From initial inspection : Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed throughout the establishment. **Repeat Violation** **Warning** – From follow-up inspection 2026-09-15: Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed throughout the establishment **Time Extended**
14-11-5Basic – – From initial inspection : Basic – Equipment in poor repair. Observed reach in cooler door gasket torn at the front counter. **Warning** – From follow-up inspection 2026-09-15: Observed reach in cooler door gasket torn at the front counter. **Time Extended**
35B-01-4Basic – – From initial inspection : Basic – Exterior door has a gap at the threshold that opens to the outside. **Repeat Violation** **Warning** – From follow-up inspection 2026-09-15: Exterior door has a gap at the threshold that opens to the outside. **Time Extended**
36-08-4Basic – – From initial inspection : Basic – Floor and wall junctures not coved in food preparation/storage/warewashing areas or bathroom. Observed throughout the kitchen area. **Warning** – From follow-up inspection 2026-09-15: Floor and wall junctures not coved in food preparation/storage/warewashing areas or bathroom. Observed throughout the kitchen area. **Time Extended**
36-22-4Basic – – From initial inspection : Basic – Floor area(s) covered with standing water. Observed at the kitchen area. **Warning** – From follow-up inspection 2026-09-15: Floor area(s) covered with standing water. Observed at the kitchen area. **Time Extended**
36-17-5Basic – – From initial inspection : Basic – Floor tiles missing and/or in disrepair. Observed at the kitchen area and at the back area. They are remodeling at this moment, they are replacing the grease trap. **Warning** – From follow-up inspection 2026-09-15: Floor tiles missing and/or in disrepair. Observed at the kitchen area and at the back area. They are remodeling at this moment, they are replacing the grease trap. **Time Extended**
36-12-4Basic – – From initial inspection : Basic – Floors not constructed to be easily cleanable. Observed at the kitchen area. **Warning** – From follow-up inspection 2026-09-15: Floors not constructed to be easily cleanable. Observed at the kitchen area. **Time Extended**
08B-38-4Basic – – From initial inspection : Basic – Food stored on floor. Observed 4 plastic oil containers stored on the floor of the dry storage by the office. **Warning** – From follow-up inspection 2026-09-15: Observed 4 plastic oil containers stored on the floor of the dry storage by the office. **Time Extended**
36-24-5Basic – – From initial inspection : Basic – Hole in or other damage to wall. Observed behind the kitchen area. **Warning** – From follow-up inspection 2026-09-15: Hole in or other damage to wall. Observed behind the kitchen area. **Time Extended**
35B-12-4Basic – – From initial inspection : Basic – Observed establishment is replacing grease trap and establishment is under construction at the back area of the establishment. Kitchen area needs to be completely separated from the construction area to prevent dust from contaminating the food preparation area. **Warning** – From follow-up inspection 2026-09-15: Observed establishment is replacing grease trap and establishment is under construction at the back area of the establishment. Kitchen area needs to be completely separated from the construction area to prevent dust from contaminating the food preparation area. **Time Extended**
Inspector observations synchronized from DBPR on September 17, 2026 4:46 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
6 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.