Inspection Report

Florida DBPR Inspection Report
Warning

GORDO'S NORTHSIDE

1460 MARKET SQUARE · TALLAHASSEE · Leon County · FL 32311

Restaurant history →

Inspection Summary

Inspection dateSeptember 17, 2026
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3776196
Visit number1
Inspection Visit ID13911136
DBPR license4703756

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical5 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 3

#2High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Tested at 0ppm initially, operator refilled rested at 50ppm.

#3High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Rice 48f, rice, 47f, turkey 46f. Per operator cooling from previous night.

Stop Sale
#4High Priority03D-06-5

High Priority – Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. Rice 48f, rice, 47f, turkey 46f. Per operator cooling from previous night. See stop sale. **Warning**

WarningStop Sale

Intermediate 1

#5Intermediate22-31-4

Intermediate – Non-pitting surface rust on food-contact equipment.

Basic 1

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

Inspector observations synchronized from DBPR on September 18, 2026 11:52 AM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
3 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.