Inspection Report

Florida DBPR Inspection Report
Enforcement

SALSA'S MEXICAN RESTAURANT OF PORT ORANGE

3863 S NOVA ROAD SUITE F · PORT ORANGE · Volusia County · FL 32127

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Inspection Summary

Inspection dateSeptember 15, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number3725759
Visit number2
Inspection Visit ID13911168
DBPR license7404657

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical2 Total
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All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. – Cookline cooler: Sour cream 46F Shredded cheese 44-46F Lettuce 44-47F Ceviche 43-44F Sour cream 49F Spin dip 50-51F Operator added ice to items – Salsa 48-54F, likely out and returned to cooler **Corrective Action Taken** **Warning** – From follow-up inspection 2026-09-15: Shredded cheese 49f,cut lettuce 47 f, pico 52f,cut tomatoes 47f,sour cream 45f to 50f, cooked pepper 47f to 52f ,tcs sauce 56f, tcs sauce 52f less than 4 hours Per manager tech has been called **Admin Complaint**

Corrective Action TakenWarningAdmin Complaint

Basic 1

#1Basic36-32-5

Basic – – From initial inspection : Basic – Ceiling dripping condensation onto the floor in the walk in cooler **Warning** – From follow-up inspection 2026-09-15: **Time Extended**

Warning

Inspector observations synchronized from DBPR on September 17, 2026 4:41 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.