Inspection Report

Florida DBPR Inspection Report
Warning

STEAK N SHAKE

1681 WELLS RD · ORANGE PARK · Clay County · FL 32073

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Inspection Summary

Inspection dateSeptember 21, 2026
Inspection typeComplaint Partial
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3777424
Visit number1
Inspection Visit ID13914775
DBPR license2000893

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate3 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed on cook line, Fries (84F – Hot Holding); Tater Tots (96F – Hot Holding) in metal container on food counter by fry station. Per operator corporate policy, discussed time as public health control. **Warning**

Warning

Basic 3

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed multiple vents with black/green mold like substance throughout establishment. **Warning**

Warning
#2Basic35A-03-4

Basic – Dead roaches on premises. Observed, 1 dead roach on floor near Ice bin in kitchen.

#3Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Observed floors around walls soiled with food debris and/or grease throughout establishment. **Repeat Violation** **Warning**

Repeat ViolationWarning

Inspector observations synchronized from DBPR on September 22, 2026 11:49 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.