JASON'S DELI
4375 SOUTHSIDE BLVD #1 · JACKSONVILLE · Duval County · FL 32216
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 1
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. 2 live roaches on floor by hand sink and by oven at front prep counter, 10 live roaches inside cabinet by hand sink at front prep counter, 4 live roaches underneath shelf at server area, front prep counter, 1 live roach on wall by prep area back kitchen, 2 live roaches on door frame and gasket in buffet cooler, all killed by manager **Corrective Action Taken** **Warning**
Intermediate 4
05-05-4Intermediate – Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. Both have no red line showing reading, employee placed another new one
53A-03-7Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Charles has a food manager card that expired on 2024, he never got an employee training card
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Dumping ice in hand sink at front counter
53B-05-5Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. A couple expired in 2025 and all others expired on early 2026, around April **Warning**
Basic 7
24-26-4Basic – Clean equipment/utensils not stored at least 6 inches above the floor. Lids for prep units on floor
50-09-4Basic – Current Hotel and Restaurant license not displayed. Unable to find it
35A-03-4Basic – Dead roaches on premises. 4 dead roaches on shelf by hand sink at front counter, manager 8 dead roaches in cabinet by sandwich press, front counter, cleaned them up **Corrective Action Taken** **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Old food debris on shelf under cheeses at front counter, also underneath shelf above all foods on prep area, blackish build up on door frame in prep cooler at front counter
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Vent dusty in reach in cooler at front counter
29-11-4Basic – Water leaking from pipe and/or faucet/handle. Hand sink at front counter leaking
02D-01-5Basic – Working containers of food removed from original container not identified by common name. White powdered in bulk container in back storage, employee stated it's sugar
Inspector observations synchronized from DBPR on September 22, 2026 11:44 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.