OUTBACK STEAKHOUSE
1300 LINTON BLVD · DELRAY BEACH · Palm Beach County · FL 33444
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 6
22-11-5High Priority – Food-contact surfaces in contact with time/temperature control for safety food not cleaned at least every four hours…In-use utensil tong , cooked onion bloom punch used with moist food stored in room temperature without time marked or stored in hot water 135F or above . Employee removed those utensil to wash . **Corrective Action Taken** **Warning**
12A-02-4High Priority – Server handled soiled dishes or utensils and then picked up plated food, served food, or prepared a beverage without washing hands…server serve food to customer and removed soiled dishes from customer table and then serve food without washing hands . **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse…. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit…shredded cheddar cheese 47F, shredded mozzarella cheese 49F, blue cheese 48F in salad reach in cooler. ..honey butter 46F, sour cream 45F , butter 50F, shredded cheese 51F in ice bath , chimichurri 83F ( made with fresh garlic in oil )in room temperature at expo line . Food not prepped or portioned today , manager not determined how long food being out of temperature. Stop sale issued. Manager discarded food. …Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit…Hot Holding Melted butter 101F stored in room temperature for serve to customer at expo line . Manager not determined how long food being out of temperature . **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit…shredded cheddar cheese 47F, shredded mozzarella cheese 49F, blue cheese 48F in salad reach in cooler. ..honey butter 46F, sour cream 45F , butter 50F, shredded cheese 51F in ice bath , chimichurri 83F ( made with fresh garlic in oil )in room temperature at expo line . Food not prepped or portioned today , manager not determined how long food being out of temperature. Stop sale issued. Manager discarded food. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
03F-01-5High Priority – Time/temperature control for safety food held using time as a public health control marked with a time that exceeds the 4-hour limit. Observed at 4:30pm House made wing sauce with time control, expired time 3:29 pm . See stop sale issued . Manager discarded food. **Corrective Action Taken** **Warning**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit…Hot Holding Melted butter 101F stored in room temperature for serve to customer. Manager not determined how long food being out of temperature . Stop sale issued. Manager discarded food…slice cooked bacon ( not crispy) 83F in cook line being held less than 4 hours . Advice manager time marked . **Warning**
Intermediate 1
03D-15-4Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection…observed at 4:35 pm cut lettuce 54F, cut tomatoes 56F cooling in ice bath at kitchen and serving customer. Took another temperature 5:23 pm cut lettuce 49F, cut tomatoes 51F . Manager voluntarily discarded food. **Corrective Action Taken** **Warning**
Basic 1
14-01-5Basic – container with no handle used to dispense food in sauce . Manager removed. **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on September 23, 2026 12:03 PM.
Violation category totals
1 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.