Inspection Report

Florida DBPR Inspection Report
Enforcement

YARD HOUSE #8311

11701 LAKE VICTORIA GARDENS AVE · PALM BEACH GARDENS · Palm Beach County · FL 33410

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Inspection Summary

Inspection dateSeptember 21, 2026
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3778230
Visit number1
Inspection Visit ID13917504
DBPR license6019556

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority22-49-4

High Priority – Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. High temperature Dishwasher (Temperature -160). Not properly sanitizing. Advised operator to set up three compartment sink to properly wash rinse and sanitize all dishes until dish machine is repaired. Operator set up three compartment sink. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At cook line, raw marinated chicken (47F – Cold Holding), or prepared or portioned today. Operator stated item held out of temperature approximately 2 hours. Advised operator of cold holding parameters. Operator placed ice onto items to quick chill. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**

Corrective Action TakenRepeat ViolationAdmin Complaint

Basic 2

#1Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. At cook line, cutting board with groove marks. No longer cleanable. **Warning**

Warning
#2Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. At kitchen, opened employee beverage stored on prep table. Operator removed. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on September 22, 2026 11:48 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.