UNIVERSAL PIER 8 MARKET MAIN KITCHEN
7125 UNIVERSAL BLVD · ORLANDO · Orange County · FL 32819
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cut melon cold holding at 46F/less than 4 hours/not under time control/moved to walk in freezer/rechecked at 41F. Butter (packaged) holding in room temperature at 72F/left out about an hour per chef/moved back to walk in freezer/rechecked at 40F/ **Corrected On-Site**
Intermediate 1
08B-15-4Intermediate – Whole fruit displayed for self-service not wrapped and no utensils provided./green apple for self service/tong provided/ **Corrected On-Site** **Repeat Violation**
Basic 3
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting./pans on cleaned dish shelves.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust./pizza oven bottom tray soiled.
24-11-4Basic – Salad bar/buffet plates/bowls not properly protected or inverted to prevent contamination./bowl at customer self service station/ **Corrected On-Site**
Inspector observations synchronized from DBPR on September 29, 2026 1:36 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.