AMICI'S TRATTORIA ITALIANA
10201 HAMMOCKS BLVD SUITE 137 · MIAMI · Dade County · FL 33196
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 3
03B-15-5High Priority – Hot time/temperature control for safety food received at less than 135 degrees Fahrenheit. Observed white sauce . Per operator less than four hours. Operator reheated white sauce (168F – Reheating). **Corrected On-Site** **Repeat Violation**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shelled eggs over cooked eggplant in reach cooler at the kitchen. Operator placed eggs on below shelf. **Corrected On-Site**
01B-40-1High Priority – Stop Sale issued. Fish reduced oxygen packaged on premises, or commercially processed reduced oxygen packaged fish labeled with instructions to remain frozen until time of use, not held frozen. Observed two complete thawed sea bass fillets inside ROP bag in the walk in cooler. **Repeat Violation**
Intermediate 1
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed ice inside handwashing sink basin for two HWS. One at front area waiters station and the other around the corner in hallway.
Basic 7
06-09-2Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale. Observed two complete thawed sea bass fillets inside ROP bag in the walk in cooler. **Repeat Violation**
36-03-4Basic – Cove molding at floor/wall juncture broken/missing. Observed broken the cove molding of handwashing sinks at waiters station and handwashing sink in the hallway.
14-11-5Basic – Equipment in poor repair. Observed reach in cooler at small prep area at front out of order. Per operator, machine had gone down today and maintenance has been requested. Currently not bring used.
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. Observed gap on the bottom of exit door near restrooms. **Repeat Violation**
08B-38-4Basic – Food stored on floor. Observed several plastic gallon of sauces on the floor in the kitchen. Per chef, they were preparing to move to walk in cooler to cool. Operator placed inside the walk in cooler. **Corrected On-Site** **Repeat Violation**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Observed tongs stored on oven handles at the cookline.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled with burnt debris and grease underneath the grilled stove.
Inspector observations synchronized from DBPR on September 22, 2026 11:45 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.