PIZZITALIA'S CLEARWATER
2481 MCMULLEN BOOTH RD STE D · CLEARWATER · Pinellas County · FL 33759
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 5
08B-02-4High Priority – Observed: Displayed food not properly protected from contamination. Pizza slices on front counter with no protection. Manager relocated pizzas to behind the front counter area . Display case is scheduled to arrive the following day **Corrected On-Site** Priority: High Priority
50-08-7High Priority – Observed: Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit https:// www2.myfloridalicense.com/hotels-restaurants/ Priority: High Priority
35A-04-4High Priority – Observed: Rodent activity present as evidenced by rodent droppings found. – 3 rodent droppings on the floor near the dough machine in the back kitchen Employee removed droppings and cleaned the area **Corrective Action Taken** Priority: High Priority
03A-02-5High Priority – Observed: Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Ricotta cheese 47F in cooler under 2 hours . Cheese moved to walk in cooler **Corrective Action Taken** Priority: High Priority
41-10-4High Priority – Observed: Toxic substance/chemical improperly stored next to oil on shelf under prep table . Manager relocated cleaner spray **Corrected On-Site** Priority: High Priority
Intermediate 2
31B-02-4Intermediate – Observed: No paper towels or mechanical hand drying device provided at handwash sink in the kitchen and front counter area . Manager placed paper towels in dispensers **Corrected On-Site** Priority: Intermediate
03F-10-5Intermediate – Observed: No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Reviewed with manager Priority: Intermediate
Basic 2
08B-38-4Basic – Observed: -Food ( boxes of oil) stored on floor in kitchen -employee relocated oil -corrected on site -Containers of marinara on the floor in the walk in cooler . Priority: Basic
13-04-4Basic – Observed: Employees with no beard guard/restraint while engaging in food preparation. Employees put beard guards on **Corrected On-Site** Priority: Basic
Inspector observations synchronized from DBPR on September 23, 2026 12:07 PM.
Violation category totals
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.