Inspection Report

Florida DBPR Inspection Report
Extended

LATITUDE 28

691 S GULFVIEW BLVD · CLEARWATER · Pinellas County · FL 33767

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Inspection Summary

Inspection dateOctober 1, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Extension given, pending
Resultfollow_up_required
Inspection number3725013
Visit number2
Inspection Visit ID13919901
DBPR license6218464

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority22-57-6

High Priority – – From initial inspection : High Priority – Heat strip failed to turn black to indicate the sanitization temperature of 160 degrees Fahrenheit was achieved on the dish surface and/or high temperature holding thermometer did not reach 160F. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. Ran 3 cycles all temped at 136f, – From follow-up inspection 2026-10-01: Dishwasher is out of service. Utilizing 8th floor dishwasher. Out of order sign added to outside of machine. Three components sink is being utilized. **Time Extended**

#5High Priority08B-01-4

High Priority – – From initial inspection : High Priority – Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination. Butter, cream cheese,waffle toppings and one croissant holder missing protections. – From follow-up inspection 2026-10-01: **Time Extended**

Intermediate 2

#6Intermediate05-05-4

Intermediate – – From initial inspection : Intermediate – Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. Ambient thermometer under flat top grill broken. – From follow-up inspection 2026-10-01: **Time Extended**

#7Intermediate02B-01-5

Intermediate – – From initial inspection : Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Eggs Benedict not identified on breakfast menu as not fully cooked-asterisk needed to identify to raw and undercooked item. – From follow-up inspection 2026-10-01: **Time Extended**

Basic 3

#1Basic24-05-4

Basic – – From initial inspection : Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice buckets. **Repeat Violation** – From follow-up inspection 2026-10-01: **Time Extended**

Repeat Violation
#2Basic05-09-4

Basic – – From initial inspection : Basic – No conspicuously located ambient air temperature thermometer in holding unit. Line cooler under flat top grill. – From follow-up inspection 2026-10-01: **Time Extended**

#3Basic29-17-4

Basic – – From initial inspection : Basic – Waste line missing at soda gun holster. All new soda gun holsters missing drain lines. – From follow-up inspection 2026-10-01: **Time Extended**

Inspector observations synchronized from DBPR on October 2, 2026 12:33 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 5 · Food and equipment thermometers
2 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.