Basic – – From initial inspection : Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling vents soiled with dust at prep station and kitchen area – From follow-up inspection 2026-09-24: **Time Extended** – From follow-up inspection 2026-09-29: **Time Extended**

Basic – – From initial inspection : Basic – Equipment in poor repair. Reach in cooler in disrepair at cook line and bar. No tcs foods available. – From follow-up inspection 2026-09-24: **Time Extended** – From follow-up inspection 2026-09-29: **Time Extended**

Basic – – From initial inspection : Basic – Exterior door has a gap at the threshold that opens to the outside. Kitchen exit door – From follow-up inspection 2026-09-24: **Time Extended** – From follow-up inspection 2026-09-29: **Time Extended**

Basic – – From initial inspection : Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Buildup ice in white chest freezer and walk in freezer – From follow-up inspection 2026-09-24: **Time Extended** – From follow-up inspection 2026-09-29: **Time Extended**

Basic – – From initial inspection : Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of oven soiled with debris at prep station – From follow-up inspection 2026-09-24: **Time Extended** – From follow-up inspection 2026-09-29: **Time Extended**

Basic – – From initial inspection : Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Interior soiled of reach in cooler at prep station – From follow-up inspection 2026-09-24: **Time Extended** – From follow-up inspection 2026-09-29: **Time Extended**