SNEAKERS SPORTS GRILLE
111 BEACH BLVD · JACKSONVILLE BCH · Duval County · FL 32250
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 2
09-01-4High Priority – Employee touching ready-to-eat food with their bare hands – food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Bar staff handles ready to eat cut lemons with bare hand contact. Manager intervened. **Corrective Action Taken** **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Over stacked cooked chicken portions above chill line in cooler at 49°. Placed about 30 mins ago. Moved by manager. **Corrective Action Taken** **Warning**
Intermediate 3
53A-03-7Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Certified Food Manager training expired on one employee. G. Pratt. 8/4/25. (Establishment has numerous other Certified Food Manager certifications. ) **Repeat Violation** **Warning**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Beer lines in walk in cooler with black-like/ mold-like substance build up on outside of lines. **Repeat Violation** **Warning**
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Expired Employee training for about 3 employees. **Repeat Violation** **Warning**
Basic 5
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Soiled deflector plate to interior of ice machine located : kitchen. **Repeat Violation** **Warning**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee jacket by utensils on rear rack. Moved by manager.
10-12-5Basic – In-use ice scoop stored on soiled surface between uses. Ice scoop in soiled scoop holder. Moved by manager. **Corrective Action Taken**
16-46-4Basic – Old labels stuck to food containers after cleaning. Old labels on exterior of cleaned pans : Dry rack.
08B-12-5Basic – Stored food not covered. Uncovered chowder container in walk in cooler.
Inspector observations synchronized from DBPR on September 29, 2026 1:33 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.