Inspection Report

Florida DBPR Inspection Report
Completed

OLD FLORIDA FISH HOUSE

33 HERONS WATCH WAY · SANTA ROSA BEACH · Walton County · FL 32459

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Inspection Summary

Inspection dateSeptember 29, 2026
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3780227
Visit number1
Inspection Visit ID13923592
DBPR license7601906

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate5 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed mechanical dish machine with 0ppm chlorine reading. Operator primed machine with 100ppm chlorine reading during inspection. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#7High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Observed container of glass cleaner and oven cleaner stored on shelf beside food. Observed a bottle of dish cleaner stored on top of ice bin. Operator moved chemicals during inspection. **Corrected On-Site**

Corrected On-Site

Basic 5

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed dust on ceiling vent above cook line, black mold-like substance on ceiling around vents and on vents in ware washing area, and accumulation of dust on ceiling fan in ware washing area.

#2Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee purse stored beside microwave in kitchen, employee drinks stored on shelf above prep table in kitchen.

#3Basic08B-38-4

Basic – Food stored on floor. Observed mahi stored on floor in walk-in freezer.

#4Basic14-69-4

Basic – Ice buildup in walk-in freezer.

#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed black mild-like substance on multiple reach-in cooler door gaskets.

Inspector observations synchronized from DBPR on September 30, 2026 12:48 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.