Inspection Report

Florida DBPR Inspection Report
Completed

SIOUX CITY STEAKHOUSE

8515 LITTLE RD · NEW PORT RICHEY · Pasco County · FL 34654

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Inspection Summary

Inspection dateSeptember 29, 2026
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3780607
Visit number1
Inspection Visit ID13924755
DBPR license6102579

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
0 High Priority3 Intermediate8 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

Intermediate 3

#9Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. The hand sink by the 3 compartment sink area. The operator placed paper towels. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#10Intermediate53B-14-5

Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Chae D. expired on 2/2026, FRLA.

#11Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. 1 bottle not labeled by the dishwasher area. The operator labeled the bottle. **Corrected On-Site**

Corrected On-Site

Basic 8

#1Basic24-05-4

Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. 2 ice buckets not inverted. The operator inverted the ice buckets. **Corrected On-Site**

Corrected On-Site
#2Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee bag next to clean containers. The operator moved the bag. **Corrected On-Site**

Corrected On-Site
#3Basic13-04-4

Basic – Employee with no beard guard/restraint while engaging in food preparation. 1 employee no beard guard. The employee was not wearing a beard guard while I was waiting for the manager. However, when I went to the back, the employee was wearing one. **Corrected On-Site**

Corrected On-Site
#4Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Several containers wet nesting by the 3 compartment sink area. The operator separated the containers to air dry. **Corrected On-Site**

Corrected On-Site
#5Basic36-73-4

Basic – Floor soiled/has accumulation of debris. The floor under the fryer machines is solid.

#6Basic14-38-4

Basic – Food storage container/container lid cracked or broken. 1 container cracked. The operator discarded the container. **Corrected On-Site**

Corrected On-Site
#7Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. The fan guard in the reach-in refrigerator by the grill in the corner is soiled. The black plug-in fan on the counter in the corner by the grill is soiled. All door frames on the reach-in cooler on the cook line are soiled. The hood filters and hanging pipes are soiled.

#8Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. 1 big container by the container storage area has old label on it.

Inspector observations synchronized from DBPR on September 30, 2026 12:52 PM.

Violation category totals
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.