IFRA'S INDIAN KITCHEN
9543 S DIXIE HWY · PINECREST · Dade County · FL 33156
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
23 full violation description(s) documented by the inspector during this visit.
High Priority 1
14-86-1High Priority – – From initial inspection : High Priority – Non-food grade paper/paper towel used as liner for food container. Observed wiping cloths used as dry dish liners. – From follow-up inspection 2026-09-30: **Time Extended**
Intermediate 4
11-27-4Intermediate – – From initial inspection : Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed no form or kit. **Repeat Violation** – From follow-up inspection 2026-09-30: **Time Extended**
22-02-4Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed stove, dry food racks soiled. **Repeat Violation** – From follow-up inspection 2026-09-30: **Time Extended**
31B-02-4Intermediate – – From initial inspection : Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at front hand sink. **Repeat Violation** – From follow-up inspection 2026-09-30: **Time Extended**
22-31-4Intermediate – – From initial inspection : Intermediate – Non-pitting surface rust on food-contact equipment. Observed on dry dish racks and food. – From follow-up inspection 2026-09-30: **Time Extended**
Basic 18
23-24-4Basic – – From initial inspection : Basic – Buildup of food debris/soil residue on equipment door handles. Observed oven and microwave handles soiled. – From follow-up inspection 2026-09-30: **Time Extended**
36-34-5Basic – – From initial inspection : Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed in kitchen. **Repeat Violation** – From follow-up inspection 2026-09-30: **Time Extended**
50-09-4Basic – – From initial inspection : Basic – Current Hotel and Restaurant license not displayed. Observed current license not posted. **Repeat Violation** – From follow-up inspection 2026-09-30: **Time Extended**
13-03-4Basic – – From initial inspection : Basic – Employee with no hair restraint while engaging in food preparation. – From follow-up inspection 2026-09-30: **Time Extended**
36-22-4Basic – – From initial inspection : Basic – Floor area(s) covered with standing water. Observed interior soiled kitchen due to grout. – From follow-up inspection 2026-09-30: **Time Extended**
36-11-4Basic – – From initial inspection : Basic – Floor grout in kitchen no longer functioning properly. – From follow-up inspection 2026-09-30: **Time Extended**
36-73-4Basic – – From initial inspection : Basic – Floor soiled/has accumulation of debris. Observed behind cook line. **Repeat Violation** – From follow-up inspection 2026-09-30: **Time Extended**
08B-38-4Basic – – From initial inspection : Basic – Food stored on floor. Observed cases of water on floor of front counter. – From follow-up inspection 2026-09-30: **Time Extended**
36-24-5Basic – – From initial inspection : Basic – Hole in or other damage to wall. Observed hole in wall behind chest freezer. – From follow-up inspection 2026-09-30: **Time Extended**
14-69-4Basic – – From initial inspection : Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed in chest freezer. **Repeat Violation** – From follow-up inspection 2026-09-30: **Time Extended**
22-08-4Basic – – From initial inspection : Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of oven soiled. – From follow-up inspection 2026-09-30: **Time Extended**
51-13-4Basic – – From initial inspection : Basic – No Heimlich maneuver/choking sign posted. Observed no poster. **Repeat Violation** – From follow-up inspection 2026-09-30: **Time Extended**
51-18-6Basic – – From initial inspection : Basic – No copy of latest inspection report available. Observed no copy. **Repeat Violation** – From follow-up inspection 2026-09-30: **Time Extended**
23-03-4Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets in multiple coolers. **Repeat Violation** – From follow-up inspection 2026-09-30: **Time Extended**
25-32-4Basic – – From initial inspection : Basic – Reuse of single-service or single-use articles. Observed multiple containers reused for other food items. **Repeat Violation** – From follow-up inspection 2026-09-30: **Time Extended**
36-27-5Basic – – From initial inspection : Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed interior soiled kitchen. **Repeat Violation** – From follow-up inspection 2026-09-30: **Time Extended**
21-12-4Basic – – From initial inspection : Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed in kitchen. – From follow-up inspection 2026-09-30: **Time Extended**
02D-01-5Basic – – From initial inspection : Basic – Working containers of food removed from original container not identified by common name. Observed spices not labeled and placed in other containers. – From follow-up inspection 2026-09-30: **Time Extended**
Inspector observations synchronized from DBPR on October 1, 2026 1:06 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
6 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.