Inspection Report

Florida DBPR Inspection Report
Enforcement

VILLIN GRILLIN

122 HAND AVE UNIT F, VIN 0546 · ORMOND BEACH · Volusia County · FL 32174

Restaurant history →

Inspection Summary

Inspection dateOctober 30, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number1338388
Visit number2
Inspection Visit ID13926370
DBPR license7450851

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate0 Basic0 Critical0 Non-Critical2 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 1

#1High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Sliced cheese 48F and 50F in cooler, operator placed on ice packs **Corrective Action Taken** **Warning** – From follow-up inspection 2026-10-30: Sliced cheese 48F, hot dogs 46F, Bologna 50F Items in cooler with ice packs. sliced cheese 37F on ice pack. Operator rearranged cooler so ice contacts more product. **Admin Complaint** **Corrective Action Taken**

Corrective Action TakenWarningAdmin Complaint

Intermediate 1

#2Intermediate08B-65-5

Intermediate – – From initial inspection : Intermediate – Food, other than frankfurters, prepared on a hot dog cart. Pulled pork, sauerkraut, chili bulk hot holding. Sign posed farm fresh eggs, breakfast sandwiches all day **Repeat Violation** **Admin Complaint** – From follow-up inspection 2026-10-30: Chili scooped onto hot dogs **Admin Complaint**

Repeat ViolationAdmin Complaint

Inspector observations synchronized from DBPR on October 31, 2026 5:09 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.