Basic – – From initial inspection : Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. **Repeat Violation** **Warning** – From follow-up inspection 2026-10-02: Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. **Time Extended**

Basic – – From initial inspection : Basic – Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized. Observed soap and water in the middle compartment. **Warning** – From follow-up inspection 2026-10-02: Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized. Observed soap and water in the middle compartment. **Time Extended**

Basic – – From initial inspection : Basic – Exterior door has a gap at the threshold that opens to the outside. **Warning** – From follow-up inspection 2026-10-02: Exterior door has a gap at the threshold that opens to the outside. **Time Extended**

Basic – – From initial inspection : Basic – Food storage container/container lid cracked or broken. Observed container lid with tape on a crack. **Warning** – From follow-up inspection 2026-10-02: Food storage container/container lid cracked or broken. Observed container lid with tape on a crack. **Time Extended**

Basic – – From initial inspection : Basic – Reach-in cooler shelves with rust that has pitted the surface. **Repeat Violation** **Warning** – From follow-up inspection 2026-10-02: Reach-in cooler shelves with rust that has pitted the surface. **Time Extended**