Inspection Report

Florida DBPR Inspection Report
Completed

PELICAN ALLEY

1009 W ALBEE RD · NOKOMIS · Sarasota County · FL 342752513

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Inspection Summary

Inspection dateOctober 7, 2026
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3782349
Visit number1
Inspection Visit ID13930923
DBPR license6800013

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority0 Intermediate6 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 4

#7High Priority01B-28-5

High Priority – Date marked combined ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days of preparing/opening the earliest ready-to-eat time/temperature for safety ingredient. See stop sale. Observed remoulade sauce prepared on site date marked 9/19. Observed dynamite sauce prepared on site date marked 9/19. The operator discarded the above sauces. **Corrected On-Site**

Corrected On-SiteStop Sale
#8High Priority14-15-4

High Priority – Nonfood-grade containers used for food storage – direct contact with food. Observed non-food grade plastic containers used to store and in direct contact with flour and cornstarch.

#9High Priority02C-01-5

High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed remoulade sauce prepared on site date marked 9/19. Observed dynamite sauce prepared on site date marked 9/19. The operator discarded the above sauces. **Corrected On-Site**

Corrected On-Site
#10High Priority29-34-4

High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed no vacuum breaker at the hose bibb located outside of the rear exit.

Basic 6

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Observed a plastic portion cup with no handle used as a scoop for croutons. The operator removed the portion cup. **Corrected On-Site**

Corrected On-Site
#2Basic36-17-5

Basic – Floor tiles missing and/or in disrepair on the cook line.

#3Basic08B-47-4

Basic – Food not stored at least 6 inches off of the floor in the walk in cooler. **Repeat Violation**

Repeat Violation
#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler door gaskets soiled with an accumulation of food debris on the cook line. **Repeat Violation**

Repeat Violation
#5Basic21-44-1

Basic – Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Observed a chlorine sanitizer bucket stored on a shelf near pan liners. The operator properly stored the sanitizer bucket. **Corrected On-Site**

Corrected On-Site
#6Basic35B-13-4

Basic – Screening is not 16-mesh to the inch on the walls of the outside storage area. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on October 8, 2026 1:29 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.