Basic – – From initial inspection : Basic – Buildup of food debris/soil residue on equipment door handles. Observed oven, stoves at cook line heavily soiled. **Warning** – From follow-up inspection 2026-10-13: During callback inspection observed e build up of food residue on oven door handles. **Time Extended**

Basic – – From initial inspection : Basic – Cardboard used on floor as anti-slip measure not replaced every day or when heavily soiled, whichever comes first. Observed in the walk In freezer. **Warning** – From follow-up inspection 2026-10-13: **Time Extended**

Basic – – From initial inspection : Basic – Ceiling/ceiling tiles/vents soiled with accumulated dust. **Warning** – From follow-up inspection 2026-10-13: **Time Extended**

Basic – – From initial inspection : Basic – Floor soiled/has accumulation of debris. Observed floor under equipments. Observed floor at walk in cooler soiled with heavy food debris and black mold like substance. **Warning** – From follow-up inspection 2026-10-13: **Time Extended**

Basic – – From initial inspection : Basic – Food not stored at least 6 inches off of the floor. Observed container of oil stored directly on floor in the dry storage area. **Warning** – From follow-up inspection 2026-10-13: During callback inspection observed bags of onions stored on floor near the walk in cooler. Employee stored products properly. **Time Extended** **Corrected On-Site**

Basic – – From initial inspection : Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed wall near triple sink. **Warning** – From follow-up inspection 2026-10-13: **Time Extended**