Inspection Report

Florida DBPR Inspection Report
Warning

SUBWAY

5123-3 TIMUQUANA RD STE 5 · JACKSONVILLE · Duval County · FL 32210

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Inspection Summary

Inspection dateOctober 12, 2026
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3782718
Visit number1
Inspection Visit ID13932331
DBPR license2609912

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority12A-09-4

High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee on cook line blow into glove to expand it and then don glove. Inspector educated employee proper handwashing and glove procedures. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed multiple food items at temperatures of 45-48F in front make line. Employee stated food items were removed from walk-in cooler 2.5 hours prior and added ice to all food items. Cooked chicken, cooked beef, sliced provolone cheese (45-48F – Cold Holding) **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 1

#4Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed 1 employee on main make line unable to provide proof of state approved food handler training.

Basic 1

#1Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed mold like substance build up on gaskets of walk-in cooler door. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on October 14, 2026 2:35 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.