Inspection Report

Florida DBPR Inspection Report
Enforcement

PHILLY PIZZA AUTHORITY

634 E 3RD AVE · NEW SMYRNA BEACH · Volusia County · FL 32169

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Inspection Summary

Inspection dateOctober 7, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number3750041
Visit number2
Inspection Visit ID13932372
DBPR license7407147

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate0 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority01B-02-5

High Priority – – From initial inspection : High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. **Repeat Violation** **Warning** – From follow-up inspection 2026-10-07: **Admin Complaint**

Repeat ViolationWarningAdmin ComplaintStop Sale
#3High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Meatballs 48F, 54F, and 56F, roasted Garlic 48F, shredded cheese 46F and 51F, marinara 53F, cooked mushrooms 46F, cooked chicken 46F, ham 46F, chick peas 55F, cannoli cream 48F, pesto 55F, pizza sauce 60F, cheese sauce 48F and 51F, sausage 49F, garlic sauce 46F **Repeat Violation** **Warning** – From follow-up inspection 2026-10-07: Cooler serviced this morning at 6:30, Unit was reading approximately 44F at that time per operator. Unit was filled previous day and at 6:30 per operator. Pizza sauce 51F, chick peas 51F, meatballs 50F, sausage 48F, chicken 48F, garlic sauce 48F, cream cheese 48F, shredded cheese 45F, cannoli cream 46F, meat sauce 47F, mushrooms 47F, sausage 48F, cheese sauce 48Fgarlic sauce 48F, ground sausage 49F, chicken 48F, pesto 47F.ham 48F shredded cheese 48-54F **Admin Complaint**

Repeat ViolationWarningAdmin Complaint

Intermediate 2

#1Intermediate55-01-5

Intermediate – – From initial inspection : Basic – Establishment charging operational charges without properly disclosing the information on the menu/web/app and the bill/receipt. Credit card fee and delivery fee **Warning** – From follow-up inspection 2026-10-07: **Time Extended**

Warning
#4Intermediate22-02-4

Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade **Warning** – From follow-up inspection 2026-10-07: **Time Extended**

Warning

Inspector observations synchronized from DBPR on October 8, 2026 1:30 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 55 · Automatic gratuity notice
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.