Inspection Report

Florida DBPR Inspection Report
Enforcement

DALES ALES RESTAURANT

2400 N VOLUSIA AVE · ORANGE CITY · Volusia County · FL 32763

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Inspection Summary

Inspection dateOctober 19, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number3745881
Visit number2
Inspection Visit ID13932468
DBPR license7407663

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
0 High Priority4 Intermediate10 Basic0 Critical0 Non-Critical14 Total
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All DBPR Inspector Observations

14 full violation description(s) documented by the inspector during this visit.

Intermediate 4

#11Intermediate22-02-4

Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Expo unit cutting board, soiled with soot. **Warning** – From follow-up inspection 2026-10-19: **Admin Complaint**

WarningAdmin Complaint
#12Intermediate31A-11-4

Intermediate – – From initial inspection : Intermediate – Handwash sink used for purposes other than handwashing. Bar hand sink used as a dump sink. **Warning** – From follow-up inspection 2026-10-19: **Time Extended**

Warning
#13Intermediate16-37-1

Intermediate – – From initial inspection : Intermediate – No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Warning** – From follow-up inspection 2026-10-19: **Admin Complaint**

WarningAdmin Complaint
#14Intermediate53B-13-5

Intermediate – – From initial inspection : Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Diego,Juan **Repeat Violation** **Warning** – From follow-up inspection 2026-10-19: **Time Extended**

Repeat ViolationWarning

Basic 10

#1Basic22-20-5

Basic – – From initial inspection : Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Warning** – From follow-up inspection 2026-10-19: **Admin Complaint**

WarningAdmin Complaint
#2Basic50-09-4

Basic – – From initial inspection : Basic – Current Hotel and Restaurant license not displayed. Licensee is not on site, **Warning** – From follow-up inspection 2026-10-19: **Time Extended**

Warning
#3Basic35B-01-4

Basic – – From initial inspection : Basic – Exterior door has a gap at the threshold that opens to the outside. Women's bathroom exterior door , has a gap. **Warning** – From follow-up inspection 2026-10-19: **Time Extended**

Warning
#4Basic08B-38-4

Basic – – From initial inspection : Basic – Food stored on floor. -Box of can of marinara on storage area floor. **Warning** – From follow-up inspection 2026-10-19: **Admin Complaint**

WarningAdmin Complaint
#5Basic14-69-4

Basic – – From initial inspection : Basic – Ice buildup in reach-in freezer chest gasket soiled. Walk in freezer ice build up. . **Warning** – From follow-up inspection 2026-10-19: **Time Extended**

Warning
#6Basic36-73-4

Basic – – From initial inspection : Basic – Kitchen foor soiled/has accumulation of debris, under cooking equipment. **Warning** – From follow-up inspection 2026-10-19: **Time Extended**

Warning
#7Basic36-27-5

Basic – – From initial inspection : Basic – Kitchen wall soiled with accumulated grease, food debris, and/or dust. **Warning** – From follow-up inspection 2026-10-19: **Time Extended**

Warning
#8Basic51-13-4

Basic – – From initial inspection : Basic – No Heimlich maneuver/choking sign posted. **Warning** – From follow-up inspection 2026-10-19: **Time Extended**

Warning
#9Basic51-18-6

Basic – – From initial inspection : Basic – No copy of latest inspection report available. – From follow-up inspection 2026-10-19: **Time Extended**

#10Basic23-03-4

Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -ventilation hood is encrusted with food debris. – under flat top soiled with grease and food debris. -under grill soiled with food debris. **Warning** – From follow-up inspection 2026-10-19: **Admin Complaint**

WarningAdmin Complaint

Inspector observations synchronized from DBPR on October 20, 2026 4:45 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
2 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.