Inspection Report

Florida DBPR Inspection Report
Completed

PALMA ITALIAN KITCHEN

8266 CHAMPIONS GATE BLVD · CHAMPIONS GATE · Osceola County · FL 33896

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Inspection Summary

Inspection dateOctober 13, 2026
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3782730
Visit number2
Inspection Visit ID13933742
DBPR license5911625

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
0 High Priority1 Intermediate17 Basic0 Critical0 Non-Critical18 Total
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All DBPR Inspector Observations

18 full violation description(s) documented by the inspector during this visit.

Intermediate 1

#18Intermediate31A-04-4

Intermediate – – From initial inspection : Intermediate – Handwash sink at cooks line has hot water faucet missing and has no running water **Warning** – From follow-up inspection 2026-10-13: **Time Extended**

Warning

Basic 17

#1Basic23-24-4

Basic – – From initial inspection : Basic – Buildup of food debris/soil residue on equipment door handles. Throughout kitchen. – From follow-up inspection 2026-10-13: **Time Extended**

#2Basic36-36-4

Basic – – From initial inspection : Basic – Ceiling tile missing. In mop sink room. – From follow-up inspection 2026-10-13: **Time Extended**

#3Basic36-34-5

Basic – – From initial inspection : Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling vent above oven heavy accumulation of dust. – From follow-up inspection 2026-10-13: **Time Extended**

#4Basic24-05-4

Basic – – From initial inspection : Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Plates by pizza oven At bar – From follow-up inspection 2026-10-13: **Time Extended**

#5Basic14-09-4

Basic – – From initial inspection : Basic – Cutting board has cut marks and is no longer cleanable. Cutting board by pizza oven. – From follow-up inspection 2026-10-13: **Time Extended**

#6Basic35B-01-4

Basic – – From initial inspection : Basic – Exterior door has a gap at the threshold that opens to the outside. Evidenced by visible light at bottom of door. – From follow-up inspection 2026-10-13: **Time Extended**

#7Basic29-09-4

Basic – – From initial inspection : Basic – Faucet/handle missing at plumbing fixture. Hot water handle missing at handwashing sink in back part of kitchen. – From follow-up inspection 2026-10-13: **Time Extended**

#8Basic36-73-4

Basic – – From initial inspection : Basic – Floor soiled/has accumulation of debris. Under oven and between cook line and pizza oven heavily soiled with food debris. – From follow-up inspection 2026-10-13: **Time Extended**

#9Basic10-20-4

Basic – – From initial inspection : Basic – In-use tongs stored on equipment door handle between uses. Tongs on oven door handles and on rack in front of front cover. – From follow-up inspection 2026-10-13: **Time Extended** **Corrected On-Site**

Corrected On-Site
#10Basic10-01-5

Basic – – From initial inspection : Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle in breadcrumb bin and flour bin. – From follow-up inspection 2026-10-13: **Time Extended**

#11Basic22-08-4

Basic – – From initial inspection : Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. All ovens on cook line have accumulated food debris. Inside of exposed knob housing heavily soiled either food debris. – From follow-up inspection 2026-10-13: **Time Extended**

#12Basic23-03-4

Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of appliances throughout kitchen, gaskets of reach-in-cooler throughout kitchen. Bulk containers in kitchen heavily soiled with food debris and grease. Hood filters heavily soiled with grease. – From follow-up inspection 2026-10-13: **Time Extended**

#13Basic29-49-6

Basic – – From initial inspection : Basic – Standing water in bottom of reach-in-cooler. Keg cooler at bar has standing water with mold like substance throughout. – From follow-up inspection 2026-10-13: **Time Extended**

#14Basic36-02-5

Basic – – From initial inspection : Basic – Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Throughout kitchen. – From follow-up inspection 2026-10-13: **Time Extended**

#15Basic36-27-5

Basic – – From initial inspection : Basic – Wall soiled with accumulated grease, food debris, and/or dust. Accumulated grease and food cebeis throughout kitchen. – From follow-up inspection 2026-10-13: **Time Extended**

#16Basic29-11-4

Basic – – From initial inspection : Basic – Water leaking from pipe and/or faucet/handle. Water leaking from handwashing sink in front part of kitchen. Operator is utilizing a bucket to collect leaking water. – From follow-up inspection 2026-10-13: **Time Extended**

#17Basic02D-01-5

Basic – – From initial inspection : Basic – Working containers of food removed from original container not identified by common name. Bowl of flour not labeled by pizza oven. Bulk flour by ovens. Bulk sugar by soda station – From follow-up inspection 2026-10-13: **Time Extended** **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 14, 2026 2:35 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 10 · In-use food dispensing utensils
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
3 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
5 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.