Inspection Report

Florida DBPR Inspection Report
Completed

METRO DINER

1720 TAMIAMI TRAIL SUITE 100 · PORT CHARLOTTE · Charlotte County · FL 33948

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Inspection Summary

Inspection dateOctober 16, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3748682
Visit number2
Inspection Visit ID13934732
DBPR license1801983

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority03F-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Observed butter, whipped cream, and waffle mix held under time as public health control with no time marking. The operator placed time marks on the above foods. **Corrected On-Site** – From follow-up inspection 2026-10-16: Observed butter, whipped cream, and waffle mix held under time as public health control with no time marking. **Time Extended**

Corrected On-Site
#3High Priority29-42-4

High Priority – – From initial inspection : High Priority – Vacuum breaker missing at mop sink faucet with a black hose connected. – From follow-up inspection 2026-10-16: Observed no vacuum breaker at the mop sink faucet. **Time Extended**

Basic 1

#1Basic10-07-4

Basic – – From initial inspection : Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed an in-use butter scoop stored in 72F standing water at the server expo line. The operator properly stored the scoop. **Corrected On-Site** – From follow-up inspection 2026-10-16: Observed an in-use butter scoop stored in 74F standing water at the server expo line. **Time Extended**

Corrected On-Site

Inspector observations synchronized from DBPR on October 17, 2026 3:21 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.