TAQUERIA ALEGRIA LATINA LLC
1417 CLEVELAND ST · CLEARWATER · Pinellas County · FL 33755
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 4
50-08-7High Priority – Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit https://www2.myfloridalicense.com/hotels-restaurants/
14-31-5High Priority – Nonfood-grade bags used in direct contact with food inside reach in cooler , inside freezer with raw chicken , inside steam table with cooked rice and inside walk in cooler with cooked rice
29-37-4High Priority – Spray hose at dish sink lower than flood rim of triple sink.
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. – cooked peppers 89F , cooked rice 97 F at steam table . Peppers reheated on the grill 196F , cooked rice reheated on stove 184 F **Corrected On-Site**
Intermediate 3
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink or wiping cloths.
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink in the kitchen . Manager placed paper towels at the hand wash sink **Corrected On-Site**
51-16-7Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Steam tables added in the kitchen and front counter areas . Location of reach in coolers changed . Deli style cooler in front counter areas opposite walk in cooler area Microwave added .
Basic 7
32-04-4Basic – Bathrooms located inside establishment not completely enclosed with tight-fitting, self-closing doors.
33-19-4Basic – Garbage on the ground and/or pad around dumpster . Shared dumpster
10-20-4Basic – In-use tongs stored on equipment (oven) door handle between uses. Manager relocated tongs **Corrected On-Site**
21-04-4Basic – In-use wet wiping cloth/towel used under cutting board in kitchen . Manager removed wet cloth **Corrected On-Site**
29-08-4Basic – Plumbing system in disrepair.Toilet not flushing in the employee restroom in the kitchen area . Manager to replace parts this day
29-03-4Basic – Water draining onto floor surface. Manager to schedule service this day
29-11-4Basic – Water leaking from pipe under mop sink out side . Manager to repair this day
Inspector observations synchronized from DBPR on November 5, 2026 8:31 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.