Inspection Report

Florida DBPR Inspection Report
Completed

GROTTA AZZURRA

138 S WOODLAND BLVD · DELAND · Volusia County · FL 32720

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Inspection Summary

Inspection dateOctober 21, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3746307
Visit number2
Inspection Visit ID13939923
DBPR license7407189

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority03D-02-5

High Priority – – From initial inspection : High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Cook line bottom level of expo unit cooked chicken (62F – Cooling)overnight . Instructed operator to discard , **Warning** – From follow-up inspection 2026-10-21: No food cooling **Time Extended**

Warning

Intermediate 2

#5Intermediate22-02-4

Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, residue or grease. – Front line cutting board on salad station expo unit soiled with food debris – cookline cutting board soiled – can opener blade soiled **Warning** – From follow-up inspection 2026-10-21: Operator cleaned blade . Complied Cutting board. Time Extended** **Time Extended**

Warning
#6Intermediate53B-13-5

Intermediate – – From initial inspection : Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** – From follow-up inspection 2026-10-21: **Time Extended**

Warning

Basic 3

#1Basic50-09-4

Basic – – From initial inspection : Basic – Current Hotel and Restaurant license not displayed. License is not on site . **Warning** – From follow-up inspection 2026-10-21: **Time Extended**

Warning
#2Basic55-01-4

Basic – – From initial inspection : Basic – Establishment charging credit card fee with no notification on the menu. **Warning** – From follow-up inspection 2026-10-21: **Time Extended**

Warning
#3Basic36-73-4

Basic – – From initial inspection : Basic – Kitchen floor soiled/has accumulation of debris. – under shelving – heavy debris and grease under cookline **Warning** – From follow-up inspection 2026-10-21: **Time Extended**

Warning

Inspector observations synchronized from DBPR on October 22, 2026 4:31 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)
Category 55 · Automatic gratuity notice
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.