THE POKE COMPANY
1000 N CONGRESS AVE · BOYNTON BEACH · Palm Beach County · FL 33426
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 2
03A-02-5High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. open face reach in cooler: krab mix (53F – Cold Holding); seaweed salad (54F – Cold Holding); cream cheese (54F – Cold Holding); edamame (55F – Cold Holding) Per operator, not prepared or portioned today. Per operator, out of temperature for approximately 30 minutes. Operator iced down products. **Corrective Action Taken** **Warning** – From follow-up inspection 2026-10-13: Open face reach in cooler: Seaweed salad 49F, edamame 52F cold holding. Per operator, not prepared or portioned today. Per operator, out of temperature for approximately 1 hour. **Admin Complaint**
29-42-4High Priority – – From initial inspection : High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Splitter attached at mop sink. **Repeat Violation** **Admin Complaint** – From follow-up inspection 2026-10-13: Same. **Admin Complaint**
Intermediate 3
22-02-4Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards soiled with black mold like substance at clean dish rack. **Warning** – From follow-up inspection 2026-10-13: Same. **Time Extended**
53B-01-5Intermediate – – From initial inspection : Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Not available at time of inspection. **Warning** – From follow-up inspection 2026-10-13: Same. **Time Extended**
31B-03-4Intermediate – – From initial inspection : Intermediate – No soap provided at handwash sink. At restroom on right hand side while looking at bathroom doors. **Warning** – From follow-up inspection 2026-10-13: Same. **Admin Complaint**
Basic 2
14-09-4Basic – – From initial inspection : Basic – Cutting board has cut marks and is no longer cleanable. Cutting boards at clean dish rack and in use cutting board in prep kitchen. **Warning** – From follow-up inspection 2026-10-13: Same. **Time Extended**
16-46-4Basic – – From initial inspection : Basic – Old labels stuck to food containers after cleaning. On food storage containers at clean dish rack. **Repeat Violation** **Admin Complaint** – From follow-up inspection 2026-10-13: Same. **Time Extended**
Inspector observations synchronized from DBPR on October 14, 2026 2:32 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.