Inspection Report

Florida DBPR Inspection Report
Completed

TASTIGO KITCHEN

2770 SW 27 AVE UNIT 1 · MIAMI · Dade County · FL 33133

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Inspection Summary

Inspection dateOctober 14, 2026
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3786940
Visit number1
Inspection Visit ID13941833
DBPR license2334472

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate6 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 3

#7High Priority08A-02-6

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. **Corrected On-Site**

Corrected On-Site
#8High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed at walk in cooler containers of raw chicken stored over container of dough. Operator removed.

#9High Priority29-34-4

High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed for splitter added at mop sink. **Repeat Violation**

Repeat Violation

Intermediate 2

#10Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Observed for hand sink next to dish machine blocked by storage rack. **Repeat Violation**

Repeat Violation
#11Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Observed for hand sink next to dish machine. **Repeat Violation**

Repeat Violation

Basic 6

#1Basic08B-38-4

Basic – Food stored on floor. Observed at bar area plastic soda bottles and drink mixes, stored on floor. Observed at kitchen area plastic gallons of cooking oil stored on floor.

#2Basic10-12-5

Basic – In-use ice scoop stored on soiled surface between uses. Observed at bar area ice scoop stored on counter next to ice machine.

#3Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Observed for hand sink next to dish machine. **Repeat Violation**

Repeat Violation
#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed at bar ice machine, exterior of ice machine soiled.

#5Basic25-05-4

Basic – Single-service articles improperly stored. Observed at front counter boxes of single serve utensils and containers stored on floor.

#6Basic08B-12-5

Basic – Stored food not covered. Observed at front counter pitchers of water stored at shelf uncovered.

Inspector observations synchronized from DBPR on October 16, 2026 2:51 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
4 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
3 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.