Inspection Report

Florida DBPR Inspection Report
Completed

TOTOYA SUSHI & LOUNGE

621 E CENTRAL BLVD · ORLANDO · Orange County · FL 32801

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Inspection Summary

Inspection dateOctober 14, 2026
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3786916
Visit number2
Inspection Visit ID13943218
DBPR license5810528

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate5 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority14-86-1

High Priority – – From initial inspection : High Priority – Non-food grade paper/paper towel used as liner for food container. In multiple food containers **Repeat Violation** – From follow-up inspection 2026-10-14: **Time Extended**

Repeat Violation

Basic 5

#1Basic51-11-4

Basic – – From initial inspection : Basic – Carbon dioxide/helium tanks not adequately secured. In storage area – From follow-up inspection 2026-10-14: **Time Extended**

#2Basic14-09-4

Basic – – From initial inspection : Basic – Cutting board has cut marks and is no longer cleanable. On prep cooler **Repeat Violation** – From follow-up inspection 2026-10-14: **Time Extended**

Repeat Violation
#3Basic40-06-5

Basic – – From initial inspection : Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee Phone, drink, keys above prep cooler. Operator removed **Corrected On-Site** **Repeat Violation** – From follow-up inspection 2026-10-14: **Time Extended**

Corrected On-SiteRepeat Violation
#4Basic22-08-4

Basic – – From initial inspection : Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of oven and pans inside oven **Repeat Violation** – From follow-up inspection 2026-10-14: **Time Extended**

Repeat Violation
#5Basic23-03-4

Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Exterior of microwave -sides of fryers -Piping under hood and behind equipment -sides of oven -gaskets in prep cooler doors **Repeat Violation** – From follow-up inspection 2026-10-14: **Time Extended**

Repeat Violation

Inspector observations synchronized from DBPR on October 16, 2026 2:54 PM.

Violation category totals
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.