Inspection Report

Florida DBPR Inspection Report
Completed

GURU RESTAURANT

2400 US 27 S #101 · CLERMONT · Lake County · FL 34711

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Inspection Summary

Inspection dateOctober 26, 2026
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3787282
Visit number1
Inspection Visit ID13943229
DBPR license4508328

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
0 High Priority2 Intermediate7 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

Intermediate 2

#8Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -interior of microwave by server station

#9Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink on cook line

Basic 7

#1Basic32-04-4

Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. -women's room

#2Basic36-34-5

Basic – Ceiling vents soiled with accumulated food debris, grease, dust, or mold-like substance. -kitchen/cook line area

#3Basic08B-49-4

Basic – Employee personal food not properly identified and segregated from food to be served to the public. -employee bin on top shelf of walk in cooler. **Repeat Violation**

Repeat Violation
#4Basic21-04-4

Basic – In-use wiping cloth/towel used under cutting board, operator removed. **Corrected On-Site**

Corrected On-Site
#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -short speed rack near mop sink -wall in dish area -exterior of dry goods containers

#6Basic14-20-4

Basic – Ripped/worn tin foil used as cover on tandoori oven

#7Basic29-11-4

Basic – Water leaking from faucet/handle at hand sink on cook line

Inspector observations synchronized from DBPR on October 27, 2026 5:54 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.