LATIN AMERICAN GRILL
15342 NW 79 CT · MIAMI LAKES · Dade County · FL 33016
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 2
12A-16-4High Priority – – From initial inspection : High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. **Warning** – From follow-up inspection 2026-10-14: Observed employee on the flat grill station leave station and work the bread station, did not wash hands in between. **Admin Complaint**
12A-09-4High Priority – – From initial inspection : High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. **Warning** – From follow-up inspection 2026-10-14: Observed employee changing tasks and work stations and did not changed gloves or washed hands in between. **Admin Complaint**
Intermediate 2
31A-11-4Intermediate – – From initial inspection : Intermediate – Handwash sink used for purposes other than handwashing. **Warning** – From follow-up inspection 2026-10-14: Observed food items and steel wool in the hand wash stations inside the kitchen. **Time Extended**
31A-12-4Intermediate – – From initial inspection : Intermediate – No handwash sink for employees. **Warning** – From follow-up inspection 2026-10-14: Observed no handwashing sink in the sandwich prep station. **Time Extended**
Basic 6
36-34-5Basic – – From initial inspection : Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. **Warning** – From follow-up inspection 2026-10-14: Observed soiled ceiling tiles in the kitchen area. **Time Extended**
24-05-4Basic – – From initial inspection : Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. **Warning** – From follow-up inspection 2026-10-14: Observed plates stored face up in the dishwashing area. **Time Extended**
14-09-4Basic – – From initial inspection : Basic – Cutting board has cut marks and is no longer cleanable. **Warning** – From follow-up inspection 2026-10-14: Observed grooved cutting boards in the kitchen area. **Time Extended**
13-07-4Basic – – From initial inspection : Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. **Warning** – From follow-up inspection 2026-10-14: Observed jewelry on multiple employees in the kitchen and serving area. **Time Extended**
22-08-4Basic – – From initial inspection : Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. **Warning** – From follow-up inspection 2026-10-14: Observed all microwaves interior soiled at kitchen area. **Time Extended**
23-03-4Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. **Warning** – From follow-up inspection 2026-10-14: Observed walk in cooler fan guards soiled. **Time Extended**
Inspector observations synchronized from DBPR on October 16, 2026 2:52 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.