Inspection Report

Florida DBPR Inspection Report
Enforcement

CHIPOTLE MEXICAN GRILL

3901 34 ST S · ST. PETERSBURG · Pinellas County · FL 33711

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Inspection Summary

Inspection dateOctober 26, 2026
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3787917
Visit number1
Inspection Visit ID13945507
DBPR license6218705

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate5 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority22-49-4

High Priority – Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed chlorine dish machine sanitizing at 0 ppm. Operator replaced sanitizer bottle and ran the machine a few times. Chlorine dish machine now tested at 100 ppm. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint
#7High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed stainless steel covered container of cooked chicken sitting on preparation table across from flat top grill at 93f hot holding. Container was previously hot holding in the hot box, employee stated that they were intending to cut and place on the front line for hot holding. Employee reheated to 165f. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#8Intermediate31B-06-4

Intermediate – Soap dispenser at handwash sink not working/unable to dispense soap. Soap dispenser blinking red and not dispensing soap in left side bathroom.

Basic 5

#1Basic36-09-5

Basic – Bathroom floors not in good condition. Observed standing water leaking out of cold molding where it meets the floor in the furthest bathroom from the door, draining into floor drain. Orange and black mold like substance soiling the floor.

#2Basic36-22-4

Basic – Floor area(s) covered with standing water. Water leaking out of cove molding in bathroom furthest from the door.

#3Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in containers holding food in front service line and drive through service line.

#4Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. Standing water in interior of single door cold holding cooler across from flat top grill.

#5Basic33-31-5

Basic – Unnecessary items/unused equipment on the premises. Observed two rice cookers stored on the floor next to soda bibbs in back storage area. Operator stated they are broken and not in use. Observed pair of shoes inside rice cookers.

Inspector observations synchronized from DBPR on October 27, 2026 5:51 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.