Basic – Ceiling/ceiling tile shows damage or is in disrepair. Holes in ceiling where pipes go into ceiling

Basic – Cutting board has cut marks and is no longer cleanable. Cutting boards in kitchen has deep cuts, no longer cleanable.

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Open cup of beverage on cutting board in prep area.

Basic – Equipment and utensils not properly air-dried – wet nesting. Stacking wet metal pans after washing

Basic – Hole in or other damage to wall. Sals y the toilets and sinks have water damage on the wall making it bubble up and soap scum on the wall under the soap dispenser