MARIO THE BAKER
18679 W DIXIE HWY · NORTH MIAMI BEACH · Dade County · FL 33180
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 1
50-17-3High Priority – – From initial inspection : High Priority – Observed establishment operating with an expired Division of Hotels and Restaurants license as of 10/1/26. **Repeat Violation** **Warning** – From follow-up inspection 2026-10-19: High Priority – Observed establishment operating with an expired Division of Hotels and Restaurants license as of 10/1/26. **Repeat Violation** **Warning** **Time Extended**
Intermediate 4
31A-09-4Intermediate – – From initial inspection : Intermediate – Handwash sink behind front counter not accessible for employee use at all times due to cases of sodas stored in front and Handwash sink in kitchen area not accessible for employee use at all times due to dishes being stored in front. **Repeat Violation** **Warning** – From follow-up inspection 2026-10-19: Intermediate – Handwash sink behind front counter not accessible for employee use at all times due to cases of sodas stored in front and Handwash sink in kitchen area not accessible for employee use at all times due to dishes being stored in front. **Repeat Violation** **Warning** **Time Extended**
27-06-4Intermediate – – From initial inspection : Intermediate – No hot running water at three-compartment sink. **Warning** – From follow-up inspection 2026-10-19: Intermediate – No hot running water at three-compartment sink. **Warning** **Time Extended**
31B-02-4Intermediate – – From initial inspection : Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Located in kitchen area. **Warning** – From follow-up inspection 2026-10-19: Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Located in kitchen area. **Warning** **Time Extended**
53B-05-5Intermediate – – From initial inspection : Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** – From follow-up inspection 2026-10-19: Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** **Time Extended**
Basic 10
14-11-5Basic – – From initial inspection : Basic – Equipment in poor repair. Observed reach in cooler gaskets torn. **Repeat Violation** **Warning** – From follow-up inspection 2026-10-19: Basic – Equipment in poor repair. Observed reach in cooler gaskets torn. **Repeat Violation** **Warning** **Time Extended**
14-38-4Basic – – From initial inspection : Basic – Food storage container/container lid cracked or broken. **Warning** – From follow-up inspection 2026-10-19: Basic – Food storage container/container lid cracked or broken. **Warning** **Time Extended**
36-24-5Basic – – From initial inspection : Basic – Hole in or other damage to wall. **Warning** – From follow-up inspection 2026-10-19: Basic – Hole in or other damage to wall. **Warning** **Time Extended**
31B-04-4Basic – – From initial inspection : Basic – No handwashing sign provided at a hand sink used by food employees. **Warning** – From follow-up inspection 2026-10-19: Basic – No handwashing sign provided at a hand sink used by food employees. **Warning** **Time Extended**
36-17-5Basic – – From initial inspection : Basic – Observed kitchen Floor in disrepair due to renovation. **Warning** – From follow-up inspection 2026-10-19: Basic – Observed kitchen Floor in disrepair due to renovation. **Warning** **Time Extended**
32-14-4Basic – – From initial inspection : Basic – Observed toilet removed due to renovation. Per manager plumber is currently working and will have replacement today. Advise manager that public food service establishments must be supplied with potable water and adequate sanitary facilities. **Warning** – From follow-up inspection 2026-10-19: Basic – Observed toilet removed due to renovation. Per manager plumber is currently working and will have replacement today. Advise manager that public food service establishments must be supplied with potable water and adequate sanitary facilities. Plumber was on site at time of call back inspection. **Time Extended**
23-03-4Basic – – From initial inspection : Basic – Observed various kitchen equipment soiled with grease. **Warning** – From follow-up inspection 2026-10-19: Basic – Observed various kitchen equipment soiled with grease. **Warning** **Time Extended**
22-16-4Basic – – From initial inspection : Basic – Reach-in cooler interior/shelves have accumulation of soil residues. **Warning** – From follow-up inspection 2026-10-19: Basic – Reach-in cooler interior/shelves have accumulation of soil residues. **Warning** **Time Extended**
29-49-6Basic – – From initial inspection : Basic – Standing water in bottom of reach-in-cooler. **Warning** – From follow-up inspection 2026-10-19: Basic – Standing water in bottom of reach-in-cooler. **Warning** **Time Extended**
29-03-4Basic – – From initial inspection : Basic – Water draining onto floor surface from 3 compartment sink. **Warning** – From follow-up inspection 2026-10-19: Basic – Water draining onto floor surface from 3 compartment sink. **Warning** **Time Extended**
Inspector observations synchronized from DBPR on October 20, 2026 4:42 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.