Inspection Report

Florida DBPR Inspection Report
Enforcement

EGGSCETERA CAFE

6346 LANTANA RD STE 74 · LAKE WORTH · Palm Beach County · FL 33463

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Inspection Summary

Inspection dateOctober 20, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number3728523
Visit number2
Inspection Visit ID13948421
DBPR license6020532

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 1. Observed Smoked salmon (53F), sliced cheese (53F), and sliced ham (58F) at two drawer reach in cooler at cookline in kitchen. Not prepared or portioned today. Operator placed in unit less than three hours ago. 2. Observed beef patty (51F) and cooked chicken (53F) at two drawer reach in cooler at cookline in kitchen. Not prepared or portioned today. Operator placed in unit less than three hours ago. Bottom drawer of unit does not close tightly, door doesn't fully close. Advised operator to move to reach in freezer to rapid chill to 41 or below. **Warning** – From follow-up inspection 2026-10-20: Sliced ham (51F), sliced cheese (44F) at two drawer reach in cooler at cookline in kitchen. Not prepared or portioned today. Placed in unit six hours ago. See Stop Sale. **Admin Complaint**

WarningAdmin ComplaintStop Sale

Intermediate 1

#6Intermediate02B-01-5

Intermediate – – From initial inspection : Intermediate – Menu does not identify, The Benedict, the "Avocado" , Mykonos, or Steak Benedict, Sesame Seared Tuna, and Asian Ahi Sunflower Crusted Tuna Salad which items contain raw or undercooked animal foods, poached egg, which is covered by the consumer advisory. Advised operator to identify items with an asterisk on both the food item and the consumer advisory. **Warning** – From follow-up inspection 2026-10-20: Observed same. **Time Extended**

Warning

Basic 4

#1Basic14-11-5

Basic – – From initial inspection : Basic – Equipment in poor repair. 1. Observed torn and hanging door gasket at three door reach in cooler opposite cookline in kitchen. **Warning** – From follow-up inspection 2026-10-20: Observed same. **Time Extended**

Warning
#2Basic22-08-4

Basic – – From initial inspection : Basic – Interior of toaster oven, not in use, has accumulation of black substance/grease/food debris in kitchen. **Warning** – From follow-up inspection 2026-10-20: Observed same. **Time Extended**

Warning
#3Basic31B-04-4

Basic – – From initial inspection : Basic – No handwashing sign provided at a hand sink used by food employees. No hand wash sign at hand sink opposite cookline and hand sink next to triple sink. **Warning** – From follow-up inspection 2026-10-20: Observed same. **Time Extended**

Warning
#4Basic29-20-5

Basic – – From initial inspection : Basic – Standing water or very slow draining water in handwash sink opposite cookline in kitchen. **Warning** – From follow-up inspection 2026-10-20: Observed same. **Time Extended**

Warning

Inspector observations synchronized from DBPR on October 21, 2026 3:47 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.