Inspection Report

Florida DBPR Inspection Report
Completed

PIGZZA

1050 N MILLS AVE · ORLANDO · Orange County · FL 32803

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Inspection Summary

Inspection dateOctober 20, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3731444
Visit number2
Inspection Visit ID13948601
DBPR license5815752

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority01B-02-5

High Priority – – From initial inspection : High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. – From follow-up inspection 2026-10-20: **Time Extended**

Stop Sale
#3High Priority29-42-4

High Priority – – From initial inspection : High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. – From follow-up inspection 2026-10-20: **Time Extended**

Intermediate 1

#4Intermediate53B-13-5

Intermediate – – From initial inspection : Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. – From follow-up inspection 2026-10-20: **Time Extended**

Basic 1

#1Basic14-09-4

Basic – – From initial inspection : Basic – Cutting board has cut marks and is no longer cleanable. 2 white cutting boards on cook line **Repeat Violation** – From follow-up inspection 2026-10-20: **Time Extended**

Repeat Violation

Inspector observations synchronized from DBPR on October 22, 2026 4:33 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.