STIR FRY 88
6901 22ND AVE N #VC05 · ST PETERSBURG · Pinellas County · FL 33710
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. -Raw chicken over sauces in walk in cooler -Raw beef over cooked chicken, neither in commercial packaging, in walk in freezer. Operator moved raw foods to store below ready to eat foods. **Corrected On-Site**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. In oven on cookline- bourbon chicken (130F – Hot Holding, retemped at 165F) Operator reheated chicken to 165F for continued hot holding. **Corrected On-Site**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -Can opener blade soiled
31B-05-4Intermediate – Paper towel dispenser at handwash sink not working/unable to dispense paper towels. -hand wash sink on cookline. Operator put out paper towels. **Corrected On-Site**
Basic 1
10-08-5Basic – Ice scoop handle in contact with ice. Operator moved handle above ice. **Corrected On-Site**
Inspector observations synchronized from DBPR on November 5, 2026 8:38 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.