MCDONALD'S
2640 E HWY 50 · CLERMONT · Lake County · FL 34711
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 2
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Less than four hours per operator -canadian bacon (47F – Cold Holding); reach in cooler by fryers rehydrated onions (58F – Cold Holding), prep cooler, operator chose to discard both **Corrected On-Site**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. -canadian bacon (109F – Hot Holding), less than four hours per operator. Operator chose to discard. **Corrected On-Site**
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -interior of spray hose at triple sink -interior of shake mix reach in cooler in beverage area Operator cleaned **Corrected On-Site**
Basic 3
36-32-5Basic – Ceiling/roof is in disrepair, rainwater is leaking from ceiling tiles down the middle of the prep line leading to the office, not touching any food contact surfaces. Buckets are placed on floor to catch rainwater.Per operator, began yesterday, someone coming today for repair. **Warning**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. -table next to condiments at entry to kitchen, operator removed **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -underside of juice nozzles in beverage area -backside of ice dispenser at soda machine near dining area, operator began cleaning **Corrective Action Taken**
Inspector observations synchronized from DBPR on October 30, 2026 5:56 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.