Inspection Report

Florida DBPR Inspection Report
Enforcement

AJ'S AMERICAN GRILL

6316 LANTANA RD STE 43-46 · LAKE WORTH · Palm Beach County · FL 33463

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Inspection Summary

Inspection dateOctober 21, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number3737093
Visit number2
Inspection Visit ID13949358
DBPR license6011057

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate0 Basic0 Critical0 Non-Critical2 Total
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All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 2

#1High Priority01B-02-5

High Priority – – From initial inspection : High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 1. Observed Key lime pie (51F) and cheesecake (50F) stored in single door reach in cooler in kitchen. Not prepared or portioned today. Stored in unit overnight per operator. Observed unit unplugged. See Stop Sale. **Warning** – From follow-up inspection 2026-10-21: High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 1. Key lime pie (51F) and cheesecake (46F) stored in single door avantco reach in cooler in kitchen. Not prepared or portioned today. Stored in unit overnight per operator. See Stop Sale. **Admin Complaint**

WarningAdmin ComplaintStop Sale
#2High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 1. Observed Key lime pie (51F) and cheesecake (50F) stored in single door reach in cooler in kitchen. Not prepared or portioned today. Stored in unit overnight per operator. Observed unit unplugged. See Stop Sale. 2. Observed cooked chicken wings (50F) in reach in cooler drawer opposite cookline in kitchen. Not prepared or portioned today. Operator placed food in unit less than two hours ago. Operator moved to walk in cooler to rapid chill to 41F or below. 3. Observed Raw chicken (45F), beef patty (52F), sliced cheese (52F), meatballs (52F), raw shrimp (45F), and cooked chicken (52F) in four drawer reach in cooler at cookline in kitchen. Not prepared or portioned today. Per operator food placed in unit from walk in cooler less than two hours ago. Operator moved food to walk in cooler to rapid chill to 41F or below. **Warning** – From follow-up inspection 2026-10-21: 1. Key lime pie (51F) and cheesecake (46F) stored in single door avantco reach in cooler in kitchen. Not prepared or portioned today. Stored in unit overnight per operator. See Stop Sale. **Admin Complaint**

WarningAdmin ComplaintStop Sale

Inspector observations synchronized from DBPR on October 22, 2026 4:30 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.