Inspection Report

Florida DBPR Inspection Report
Enforcement

LOS TORTOLITOS BAKERY II CORP

1541 SE 12 AVE STE 10-11 · HOMESTEAD · Dade County · FL 33034

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Inspection Summary

Inspection dateOctober 21, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number3726833
Visit number2
Inspection Visit ID13949400
DBPR license2337745

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority4 Intermediate11 Basic0 Critical0 Non-Critical17 Total
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All DBPR Inspector Observations

17 full violation description(s) documented by the inspector during this visit.

High Priority 2

#12High Priority12A-16-4

High Priority – – From initial inspection : High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed cashier began packing pastalitos to serve to customers without first washing her hands after handling money. **Warning** – From follow-up inspection 2026-10-21: During callback inspection observed employee began packing food to serve to customers without first washing her hands. **Admin Complaint**

WarningAdmin Complaint
#13High Priority50-17-3

High Priority – – From initial inspection : High Priority – Operating with an expired Division of Hotels and Restaurants license. Observed license expired since October 1, 2026. **Warning** – From follow-up inspection 2026-10-21: **Time Extended**

Warning

Intermediate 4

#14Intermediate22-02-4

Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed walk gasket mold on the like substance on the exterior of containers used to bake products. **Warning** – From follow-up inspection 2026-10-21: **Time Extended**

Warning
#15Intermediate53A-01-7

Intermediate – – From initial inspection : Intermediate – Manager or person in charge lacking proof of food manager certification. **Warning** – From follow-up inspection 2026-10-21: **Time Extended**

Warning
#16Intermediate53B-01-5

Intermediate – – From initial inspection : Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** – From follow-up inspection 2026-10-21: **Time Extended**

Warning
#17Intermediate02C-02-5

Intermediate – – From initial inspection : Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed ham sandwiches not date marked at walk in cooler. As per person in charge for less than 2 days. **Warning** – From follow-up inspection 2026-10-21: **Time Extended**

Warning

Basic 11

#1Basic23-24-4

Basic – – From initial inspection : Basic – Buildup of food debris/soil residue on equipment door handles. Observed gasket torn oven door handles in the kitchen. Observed walk in cooler door handles soiled with mold like substance. **Warning** – From follow-up inspection 2026-10-21: **Time Extended**

Warning
#2Basic36-37-5

Basic – – From initial inspection : Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. **Warning** – From follow-up inspection 2026-10-21: **Time Extended**

Warning
#3Basic36-32-5

Basic – – From initial inspection : Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tiles missing near bathroom. **Warning** – From follow-up inspection 2026-10-21: **Time Extended**

Warning
#4Basic14-11-5

Basic – – From initial inspection : Basic – Equipment in poor repair. Observed gasket at reach in cooler torn. **Warning** – From follow-up inspection 2026-10-21: **Time Extended**

Warning
#5Basic35B-01-4

Basic – – From initial inspection : Basic – Exterior door has a gap at the threshold that opens to the outside. **Warning** – From follow-up inspection 2026-10-21: **Time Extended**

Warning
#6Basic36-73-4

Basic – – From initial inspection : Basic – Floor soiled/has accumulation of debris. Observed gasket torn floor soiled under the triple sink at front counter. Also observed in the kitchen. **Warning** – From follow-up inspection 2026-10-21: **Time Extended**

Warning
#7Basic36-17-5

Basic – – From initial inspection : Basic – Floor tiles missing and/or in disrepair. Observed gasket torn some floor tiles in the kitchen in disrepair. Also observed in the walk in cooler. **Warning** – From follow-up inspection 2026-10-21: **Time Extended**

Warning
#8Basic23-03-4

Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed under flat grill in the kitchen heavily soiled with good residue and grease. Observed gaskets at reach in cooler soiled with heavy mold like substance. Also Observed hood filters heavily soiled. **Warning** – From follow-up inspection 2026-10-21: During callback inspection observed gaskets at reach in cooler soiled with heavy mold like substance. Also Observed hood filters heavily soiled. **Time Extended**

Warning
#9Basic36-02-5

Basic – – From initial inspection : Basic – Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed handwashing metal floor missing grout in food preparation, food storage, warewashing area. **Warning** – From follow-up inspection 2026-10-21: **Time Extended**

Warning
#10Basic14-17-4

Basic – – From initial inspection : Basic – Walk-in cooler shelves with rust that has pitted the surface. **Warning** – From follow-up inspection 2026-10-21: **Time Extended**

Warning
#11Basic21-12-4

Basic – – From initial inspection : Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed next to coffee machine. **Warning** – From follow-up inspection 2026-10-21: **Time Extended**

Warning

Inspector observations synchronized from DBPR on October 22, 2026 4:28 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
5 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 53 · Food manager certification / employee training verification
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.