Inspection Report

Florida DBPR Inspection Report
Completed

ADRIAN FISH MARKET & RESTAURANT CORP

13115 W OCKEECHOBEE RD UNITS 115-11 · HIALEAH GARDENS · Dade County · FL 33018

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Inspection Summary

Inspection dateOctober 22, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3734903
Visit number2
Inspection Visit ID13951057
DBPR license2334605

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
0 High Priority2 Intermediate1 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

Intermediate 2

#2Intermediate22-02-4

Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed slicer guard soiled. – From follow-up inspection 2026-10-22: Observed slicer guard soiled. **Time Extended**

#3Intermediate53B-14-5

Intermediate – – From initial inspection : Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employee training for Belkis Hernandez on 09/25/2026. – From follow-up inspection 2026-10-22: Observed employee training for Belkis Hernandez on 09/25/2026. **Time Extended**

Basic 1

#1Basic08B-12-5

Basic – – From initial inspection : Basic – Stored food not covered. Observed swordfish, salmon , seafood mixed not covered inside of the kitchen prep cooler according. Employee covered products. **Corrected On-Site** – From follow-up inspection 2026-10-22: Observed salmon, plantains, seafood mixed not covered at the kitchen reach in cooler. **Time Extended**

Corrected On-Site

Inspector observations synchronized from DBPR on October 23, 2026 3:01 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.