Intermediate – – From initial inspection : Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed in reach in cooler across from pizza station cooked shrimp in sauce, as per held more than 24 hours not date marked. **Warning** – From follow-up inspection 2026-10-22: Observed in reach in cooler across from pizza station cooked shrimp in sauce, as per held more than 24 hours not date marked. **Time Extended**