CARMINE PIE HOUSE
2677 FORBES ST · JACKSONVILLE · Duval County · FL 32204
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 3
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. One live roach on its back on bottom storage shelf at back door. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. chicken wings (42-54F – Cold Holding) stored in flip top cooler under panini press pan over filled. cooked pasta (45F – Cold Holding) walk in cooler at end of cooks line. chicken (49F – Cold Holding); cooked pasta (50F – Cold Holding); cheese (47F – Cold Holding); Beef (49F – Cold Holding) stored in flip top cooler across from stove. Per employee food items were stored in cooler since 11am. Manager put food items in the walk in freezer to rapidly cool. **Warning**
29-34-4High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Vacuum breaker missing on Outside faucet near hand sink.
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Stained cutting boards on cooks line Dough mixer soiled with flour residue on top of unit above bowl. **Warning**
Basic 10
14-01-5Basic – Bowl or other container with no handle used to dispense food. Soufflé cups used to scoop seasonings and Parmesan cheese.
36-37-5Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Replacement ceiling tiles in kitchen area are not smooth and easily cleanable. Ceiling in hallway to back door is not smooth and easily cleanable. **Repeat Violation**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents soiled with a mold like substance. Food stains on Ceiling in kitchen area.
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverage stored on shelf above prep table, employee discarded beverage. **Corrected On-Site**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Wet Clean dishes stacked near triple sink.
36-73-4Basic – Floor soiled/has accumulation of debris. Floor soiled with food debris in walk in freezer under shelves. Floor soiled in walk in cooler at end of cooks line.
33-23-4Basic – Grease receptacle/dumpster not on proper pad/nonabsorbent surface. Dumpster Stored on rocks and gravel.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket soiled on wing cooler. Fan covers soiled on both walk in coolers. Grease build up on hood above fryers. **Repeat Violation**
33-16-4Basic – Open dumpster lid. **Repeat Violation**
25-05-4Basic – Single-service articles improperly stored. One sleeve of Pizza boxes stored on floor in server area.
Inspector observations synchronized from DBPR on October 29, 2026 6:19 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.