CARIERA'S FRESH ITALIAN
1041 S DILLARD ST · WINTER GARDEN · Orange County · FL 34787
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
31 full violation description(s) documented by the inspector during this visit.
High Priority 4
08A-08-5High Priority – Raw animal food stored in same container as ready-to-eat food. Raw chicken over egg plant in reach in cooler at cook line
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Individual plastic wrapped beef in chest freezer over veggies
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken over raw squid in walk on cooler
01B-03-5High Priority – Stop Sale issued due to adulteration of food product. Mahi Mahi thawed in packaged. Packaging has Must be removed from package before thawing 11 portions **Repeat Violation**
Intermediate 4
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener **Repeat Violation**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Hand sink at bar **Repeat Violation**
31B-03-4Intermediate – No soap provided at handwash sink. Hand sink on far right of cook line
03F-10-5Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Melted butter and melted butter with garlic at cook line. Both items at 80f. Per owner items only out for 1 hour corrective action taken, time mark item and provide form
Basic 23
14-01-5Basic – Bowl or other container with no handle used to dispense food. Plastic cup used as scoop in sugar container **Repeat Violation**
36-36-4Basic – Ceiling tile missing. Opening in ceiling over walk in cooler
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tiles damaged over walk on cooler
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles in kitchen over walk on cooler **Repeat Violation**
06-09-2Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale. Mahi Mahi thawed in packaged. Packaging has Must be removed from package before thawing 11 portions **Repeat Violation**
13-04-4Basic – Employee with no beard guard/restraint while engaging in food preparation.
13-03-4Basic – Employee with no hair restraint while engaging in food preparation.
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. Back kitchen exit door **Repeat Violation**
36-22-4Basic – Floor area(s) covered with standing water. On floor in walk in cooler from dripping compressor. Not dripping onto food
36-17-5Basic – Floor tiles missing and/or in disrepair. Cook line
08B-38-4Basic – Food stored on floor. Ground beef on tray on floor in walk in cooler
14-42-4Basic – Hood filter missing from automatic fire suppression/exhaust system. Right hood filter missing at cook line
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Chest freezer **Repeat Violation**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Tongs hanging on oven handle door **Repeat Violation**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Utensils in water at 90f at cook line
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave on right side of cook line Right side of oven at cook line has debris Soda guns at bar
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Hand sink at server station **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Dust and debris build up on shelves for clean dishes at cook line Fan on top of chest freezer has dust build up Fan covers in walk on cooler has debris build up Walk on cooler shelves have debris build up 1 hood filter over fryers **Repeat Violation**
36-64-5Basic – Objectionable odors in bathroom or other areas of the establishment. In men's restroom and in kitchen ware wash area
08B-12-5Basic – Stored food not covered. Food items in walk in cooler not cooling
14-17-4Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in cooler shelves
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Wall have debris build up under ware wash area **Repeat Violation**
29-03-4Basic – Water draining onto floor surface. 3 compartment sink leaking onto floor in ware wash area
Inspector observations synchronized from DBPR on October 28, 2026 1:09 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
5 observation(s)
2 observation(s)
2 observation(s)
4 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
7 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.