BAHAMA FISH MARKET
7202 SW 8 ST · MIAMI · Dade County · FL 33172
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
18 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs over milk, soup container and cooked pasta at reach in cooler.
Intermediate 4
16-62-1Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed at employee bath in the back.
31B-03-4Intermediate – No soap provided at handwash sink. Observed at employee bath in the back.
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed container with cooked pasta not date marked , at reach in cooling unit kitchen area.
Basic 13
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed at cooking and prep area.
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed cooking pot stored not in at kitchen area.
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Observed several auxiliary cutting boards with marks not longer cleanable.
14-11-5Basic – Equipment in poor repair. Observed reach in freezer unit at cook line in poor repair.
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. Observed at both rear door exits.
08B-38-4Basic – Food stored on floor. Observed several cases of food items stored on the floor at walk in freezer unit.
36-24-5Basic – Hole in or other damage to wall. Observed above 3 compartment sink area.
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed at reach in freezer unit at cook line area.
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Observed bat bathroom use by food handling employees, also at one at kitchen line.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed fan cover dusted at kitchen table.
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues.
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed at different spot at kitchen and warewashing area.
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Observed several food containers not labeled stored under prep table kitchen area.
Inspector observations synchronized from DBPR on October 31, 2026 5:08 PM.
Violation category totals
2 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
3 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.