Inspection Report

Florida DBPR Inspection Report
Extended

WASABI THAI SUSHI

217 ORANGE AVE · FORT PIERCE · St. Lucie County · FL 34950

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Inspection Summary

Inspection dateOctober 29, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Extension given, pending
Resultfollow_up_required
Inspection number3729004
Visit number2
Inspection Visit ID13959401
DBPR license6602856

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
0 High Priority5 Intermediate2 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

Intermediate 5

#3Intermediate27-19-5

Intermediate – – From initial inspection : Intermediate – Handwash sink does not have running water or enough water pressure to properly wash hands. Hand sink in back storage area not working. **Warning** – From follow-up inspection 2026-10-29: **Time Extended**

Warning
#4Intermediate31A-11-4

Intermediate – – From initial inspection : Intermediate – Handwash sink used for purposes other than handwashing. Large amount of Grains of rice inside hand washing sink in kitchen. Removed by Inspector. **Corrected On-Site** **Repeat Violation** – From follow-up inspection 2026-10-29: **Time Extended**

Corrected On-SiteRepeat Violation
#5Intermediate31B-02-4

Intermediate – – From initial inspection : Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Sink on back side storage area **Repeat Violation** – From follow-up inspection 2026-10-29: **Time Extended**

Repeat Violation
#6Intermediate31B-03-4

Intermediate – – From initial inspection : Intermediate – No soap provided at handwash sink. Back side storage area sink. **Corrected On-Site** – From follow-up inspection 2026-10-29: **Time Extended**

Corrected On-Site
#7Intermediate53B-14-5

Intermediate – – From initial inspection : Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Expired feb2026 for 2 employees – From follow-up inspection 2026-10-29: **Time Extended**

Basic 2

#1Basic36-34-5

Basic – – From initial inspection : Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Above ice machine in kitchen. – From follow-up inspection 2026-10-29: **Time Extended**

#2Basic36-03-4

Basic – – From initial inspection : Basic – Cove molding at floor/wall juncture broken/missing. In kitchen area back wall of dish washer. – From follow-up inspection 2026-10-29: **Time Extended**

Inspector observations synchronized from DBPR on October 30, 2026 6:00 PM.

Violation category totals
Category 27 · Safe water source and hot/cold water under pressure
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
3 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.