Inspection Report

Florida DBPR Inspection Report
Completed

BJ'S ASIAN FUSION

883 S PINELLAS AVE · TARPON SPRINGS · Pinellas County · FL 34689

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Inspection Summary

Inspection dateNovember 4, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3707684
Visit number2
Inspection Visit ID13960720
DBPR license6214176

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
0 High Priority1 Intermediate8 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

Intermediate 1

#9Intermediate22-02-4

Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Stained cutting board in kitchen. **Repeat Violation** **Warning** – From follow-up inspection 2026-11-04: **Time Extended**

Repeat ViolationWarning

Basic 8

#1Basic14-05-4

Basic – – From initial inspection : Basic – Cardboard used to line food-contact shelves. Cardboard lining food contact shelves throughout kitchen. **Warning** – From follow-up inspection 2026-11-04: **Time Extended**

Warning
#2Basic36-34-5

Basic – – From initial inspection : Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling in kitchen soiled. **Warning** – From follow-up inspection 2026-11-04: **Time Extended**

Warning
#3Basic14-09-4

Basic – – From initial inspection : Basic – Cutting board has cut marks and is no longer cleanable. Grooved cutting board in kitchen. **Warning** – From follow-up inspection 2026-11-04: **Time Extended**

Warning
#4Basic40-06-5

Basic – – From initial inspection : Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cellphone stored in cutting board in kitchen. Employee lighter and cigarettes stored on shelf above cutting board in cookline. Operator moved items to proper area. **Corrected On-Site** **Warning** – From follow-up inspection 2026-11-04: **Time Extended**

Corrected On-SiteWarning
#5Basic22-08-4

Basic – – From initial inspection : Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave soiled. **Warning** – From follow-up inspection 2026-11-04: **Time Extended**

Warning
#6Basic08B-12-5

Basic – – From initial inspection : Basic – Stored food not covered. Cooked chicken, bean sprouts, prepared onions and prepared peppers, noodles uncovered in walk in cooler **Warning** – From follow-up inspection 2026-11-04: **Time Extended**

Warning
#7Basic38-04-4

Basic – – From initial inspection : Basic – Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in cooler. Need flashlight to see food clearly in rear of walk in cooler. **Warning** – From follow-up inspection 2026-11-04: **Time Extended**

Warning
#8Basic14-17-4

Basic – – From initial inspection : Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Shelves of walk in cooler rusted. **Warning** – From follow-up inspection 2026-11-04: **Time Extended**

Warning

Inspector observations synchronized from DBPR on November 5, 2026 8:40 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
3 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 38 · Required lighting and protected fixtures/bulbs
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.