Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

THE TIKI BAR- BENTLEY'S HOTEL

1660 S TAMIAMI TRAIL · OSPREY · Sarasota County · FL 34229

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Inspection Summary

Inspection dateJuly 12, 2016
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number2604583
Visit number1
Inspection Visit ID5945283
DBPR license6800293

Emergency Closure Summary

ClosedJuly 12, 2016 1:21 PM
StatusReopened after callback/compliance
ReopenedJuly 13, 2016 12:17 PM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority3 Intermediate3 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 4

#4High Priority01D-01-4

High Priority – Nonexempt fish offered raw or undercooked has not undergone proper parasite destruction. Fish must be fully cooked or discarded. Salmon. **Warning**

Warning
#5High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. Observed 30 or more live roaches under dish machine clean side counter. Observed 5 live roaches under dirty side drain board counter at dish machine. Dish area is in separate area from cook line. **Admin Complaint**

Admin Complaint
#6High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. In outdoor bar storage area. Observed 40 or more hard droppings on shelving. **Admin Complaint**

Admin Complaint
#7High Priority35A-07-4

High Priority – Small flying insects in bar area. Indoor bar. **Warning**

Warning

Intermediate 3

#8Intermediate22-22-4

Intermediate – Encrusted material on can opener blade. **Warning**

Warning
#9Intermediate53A-01-5

Intermediate – Manager lacking proof of food manager certification. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/dbpr/hr/food-lodging/managercertification.html. **Warning**

Warning
#10Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning

Basic 3

#1Basic36-03-4

Basic – Cove molding at floor/wall juncture broken/missing. **Warning**

Warning
#2Basic36-14-4

Basic – Grease accumulated on kitchen floor and/or under cooking equipment **Warning**

Warning
#3Basic33-31-5

Basic – Unnecessary items/unused equipment on the premises. Grill, cooler, make table at pool area. Operator stated it is no longer used. **Warning**

Warning

Inspector observations synchronized from DBPR on August 11, 2026 8:16 AM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
3 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 53 · Food manager certification / employee training verification
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.